Maple Pie

Pie:

2 1/4 Cups of syrup

2 Cups milk

3 Egg yolks

1/2 cup flour

3 Tablespoons cornstarch

2 teaspoons vanilla


Whisk over medium heat until it becomes puddings. Pour in a pre-baked pie shell (I prefer graham cracker crust) and refrigerate for at least 6 hours.


Topping:

1 container of whipping cream

3 Tablespoons of maple sugar


Mix with a mixer until it whipped cream.

Spread on top of pie.


3 views

Recent Posts

See All

Baked Maple Carrots

Carrots even kids love. 1. Preheat oven to 450. 2. In a baking dish add carrots. Our family really loves these so we use a big bag of baby carrots. 3. Sprinkle brown sugar on top of carrots. 4. Cut a

Maple Apples

Looking for a great winter treat? Try this easy apple recipe. 1. Peel and slice 1 or 2 apples per person. 2. Place in a pan (best with a castiron pan) 3. Add a a few pads of real butter 4. Drizzle m

Maple uses on the grill

Do you love to grill? Maple syrup is a great addition to your regular grilling plan. 1. Brush rotisserie chickens or turkeys with maple syrup during the last 20 minutes of cooking on the grill. 2. Ad

Butler Hill Maple Farm
Knoxville, PA

Help

Follow Us

FB.png

©2020 Butler Hill Maple Farm